NextThreeDays: Event Display

Today's Lunch Specials
Venue: Our Daily Bread Bakery & Bistro, Blacksburg
Directions: Google Map Link
Date: Wednesday, March 8, 2017
Time: 10:30 AM - TBD
Event Types: Food
Cost:
prices vary per item

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Description:
TODAY’S SPECIALS:
~March 8th Lunch Entrees~

LAMB CHUNK $9.95
slow cooked lamb leg served with fresh eggplant and roasted potatoes

SEAFOOD FETTUCCINE $7.95
fresh scallops served over fettuccine with an artichoke vegetable cream sauce

FARMERS SHEPHERD’S PIE $6.95
traditional shepherd’s pie with ground beef, all natural chicken and mashed potatoes

CHICKEN POBLANO $6.95
all natural chicken breast cooked in cream sauce with poblano peppers, corn and black bean; served over rice

BEEF BRISKET SANDWICH WITH CHIPS $6.95
slow cooked beef brisket on our homemade challah bread with pepper jack cheese and tomato; served with potato chips

SOUP DU JOUR: CLAM CHOWDER $4.00, TOMATO BASIL$4.00
QUICHE: Lorraine $5.75 (Ham, Bacon, Cheese), Spinach Feta $5.75, Asparagus Brie$5.75

• Grilled Chicken Breast Salad: Balsamic Marinated All Natural Grilled Chicken breast on a bed of mixed spring field mix $7.50 Gluten Free
• Crab Cake Salad: Thierry’s famous crab cake on a bed of mixed spring field greens $7.50
• Tuna Avocado Salad: Half of Avocado with tuna salad on a bed of mixed spring field greens $7.50
• Fruit Salad: fresh seasonal fruit $3.95
• Quinoa Salad, with corn and roasted red peppers, tossed in a light vinaigrette, $4.25
• Artichoke, Red Pepper & Avocado, in a light dressing, $4.25
• Potato Salad, with capers and bacon $4.25
• Shrimp & Tortellini, in a light dressing $5.25
• Beets & Onions w/parsley, in a light vinaigrette $4.25
• Three Bean in a light vinaigrette $4.25
• Just a serving of Mix Spring Field Salad: $3.95