Visit Chile 5-Course Wine Dinner with Tabali Winery
Venue: Preston's (Inn at Virginia Tech), Blacksburg
Directions: Google Map Link
Date: Saturday, September 16, 2017
Time: 6:30 - 8:30 PM
Event Types: Food, Drink Specials
Cost: $59.00

Description:
Preston's located within The Inn at Virginia Tech presents the Visit Chile Five-Course Wine Dinner with Tabali Winery on Saturday, September 16, 2017.

Take a culinary journey to Viña Tabalí, nestled between the Coastal Range and Andes mountains in Chile! Enjoy a menu of Chilean inspired dishes each paired with Tabalí wines.

• FIRST COURSE:
Chilean Sopapillas | Pumpkin and Brown Sugar
2015 Tabali Viognier “Pedregoso” Gran Reserva

• SECOND COURSE:
Paila Marina | Seafood Soup of Mussels, Clams and Cod
2014 Tabali Chardonnay “Vetas Blancas” Reserva Especial

• THIRD COURSE:
Palta Reina | Avocado, Chicken, Eggs and Butter Lettuce
2015 Tabali Sauvignon Blanc “Talinay”

• FOURTH COURSE:
Ribeye Steak a lo Pobre | Fried Potatoes, Shallots and Sunny Side Up Egg
2013 Tabali Syrah-Carmenere “Pedregoso” Gran Reserva

• FIFTH COURSE:
Arroz con Leche | Rice Pudding
2015 Tabali Muscat “Late Harvest” Reserva

The price is $59.00 per person plus tax and gratuity.

Space is limited and reservations are required. Call Preston’s Restaurant at 540-231-0113 for reservations.

For more information, visit: http://www.innatvirginiatech.com/event_calendar/ or https://www.facebook.com/events/345253939231961 or call 540-231-0113.

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