| Date: | November 10, 2018 |
| Time: | 6:30 - 7:30 PM |
| Venue: | BT's Restaurant |
| Cost: |
Scotch Tasting: $30.00 Guests of Tasters Preferring Wine: $15.00
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| Description: |
BT's Restaurant presents a Scotch Whisky Tasting on Saturday, November 10, 2018 starting at 6:30 pm in The Loft at BT's. Hal Clary, the resident Scotch Master at BT’S, will be presenting four single-malts scotch whiskies for your sampling pleasure. Hal has been doing scotch tastings for three decades at venues all over the East Coast including the Radford Highland Games and Celtic Festival and the North American Highland Games and Celtic Festival in Richmond, Virginia. Hal will prove to be entertaining and enlightening leading discussions on how Scotch whisky is made, its historical background, insights on the distilleries, the nuances that give it its distinctive flavor and the medicinal qualities of Scotland’s #1 export. The evening will begin with registration and a social highlighting BT’s scotch whiskies and wine. Light hors d`oeuvres will also be provided during the event. The cost for the tasting is $30.00 and guests of tasters who prefer wine instead can purchase a ticket for $15.00. Reservations are required by November 9th by calling 540-639-1282 or via e-mail at btsradford@msn.com. For more information, visit: http://www.btsradford.com or https://www.facebook.com/bts.radford or call 540-639-1282. |