Vermouth & Aromatized Wine Class
Venue: Blacksburg Wine Lab, Blacksburg
Directions: Google Map Link
Date: Wednesday, June 23, 2021
Time: 6:00 - 8:00 PM
Event Types: Food, Drink Specials, Class
Cost: $50.00

Description:
Blacksburg Wine Lab presents a Vermouth & Aromatized Wine Class on Wednesday, June 23, 2021.

Jake Parrot, the national sales manager for Haus Alpenz, an importer/distributor of aperitif/aromatized wines, will be speaking at the Wine Lab.

Jake is an expert on aperitif/aromatized wines, and will be teaching us all about them, as we taste through six, ranging from Vermouth to a Banyul. The tasting also includes tapas perfectly paired with each wine. Learn about aromatized wines (one of the most exciting and fasting growing segments of the wine industry!) and how all the different elements (citrus, bitters, herbs, soda water, alcohol, etc) of cocktail crafting converge to create killer concoctions

Line-Up:
• C. Comoz, Vermouth de Chambéry Blanc
• L.N. Mattei, Cap Corse Blanc Quinquina
• Cocchi, Vermouth Amaro Dopo Teatro
• Bonal, Gentiane Quina
• Antica Erboristeria Cappelletti, Il Specialino Vino Aperitivo Americano Rosso
• Domaine du Mas Blanc, Banyuls Hors d'Age Le Colloque

Tickets are $50.00* and bottles will be available for purchase for your home bar setup.

Purchase tickets at:
https://blacksburg-wine-lab.square.site/product/vermouth-aromatized-wine-class/118.

*Note: The price does not include gratuity, please bring cash if so inclined.

For more information, visit: http://blacksburgwinelab.com or https://www.facebook.com/blacksburgwinelab or call 540-605-7291.

Disclaimer: NextThreeDays relies on restaurants and venues to keep us up-to-date as their pricing and weekly specials change. If this special/event is incorrect, please email info@NextThreeDays.com with "Incorrect Special/Event" in the subject line and a description of the issue. Thanks for your help!

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