Easter Plated Serve Brunch
Venue: Beliveau Estate Winery, Blacksburg
Date: Sunday, April 1, 2018
Time: 11:00 AM - 2:00 PM
Event Types: Food, Drink Specials
Price varies from $5.00-$14.00 depending on food item(s) selected.

Beliveau Estate Winery presents an Easter Plated Serve Brunch on Sunday, April 1, 2018.

Join us for our annual Easter Brunch!

Brunch Menu:
• Seasonal Deviled Eggs
• Fried Green Tomatoes served with house made Salmon Mousse
• Blue Berry French Toast
• Southwest Scramble
• Eggs Benedict with Hollandaise Sauce served over Zucchini Cakes
• Shrimp and Grits with Bacon wrapped Maple Sriracha Shrimp

Prices vary from $5.00-$14.00 depending on food item(s) selected.

Coffee and mimosas will also be available.

Reservations are required. To make a reservation call 540-961-0505.

In addition, the annual Adult Easter Egg Hunt follows starting at 3:00 pm. For more information, visit: http://www.nextthreedays.com/FeaturedEventDetails.cfm?E=466630.

For more information, visit: http://www.beliveauestate.com or https://www.facebook.com/BeliveauEstateWinery or call 540-961-0505.
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